Maple Whiskey Egg Nog
Egg Nog is a rich and sweet dairy beverage customarily served during… Hanukah! Yeah- that’s it. Hanukah 😉 Adding a little alcohol to egg nog gives it a whole new dimension. This one uses Maple Whiskey from the Golan Heights Distillery!
Course
Beverage
Cuisine
Dairy
,
Maple Syrup
Servings
Prep Time
8
people
15
minutes
Servings
Prep Time
8
people
15
minutes
Ingredients
6
seperated
eggs
1/2
cup
maple syrup
Grade B is preferred
1
cup
maple whiskey
from the Golan Heights Distillery of course 😉
1
cup
whipping cream
2
cups
milk
3% is preferred
1
teaspoon
nutmeg
freshly ground
Recipe Notes
(Can add more liquor- rum or brandy; amazing in hot coffee!!!)