Cuisine: Dairy

maple pecan pie slice served on a china plate

Maple Pecan Pie Recipe

Maple Pecan Pie is one of those really old, well known, highly adaptable recipes that has a few hundred variations out there- this version is a pretty basic one that is super easy to put together and you should be done in an hour. Normally we suggest that you use grade “B” maple syrup for …

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Maple Pie missing one piece

Maple Pie Recipe

Maple Pie for dessert? Heck Ya! Smother it in whipped cream and you’ll be in heaven too. A great way to end a major meal, maple pie is quick to make (and quicker to eat!) and while this version of the recipe uses dairy products you can substitute them easily enough and make it pareve- …

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Pancakes and waffles

Nana’s Pancake Recipe

Avraham’s Mother (a.k.a. “Nana”) used this recipe to make pancakes- and now that we are in Israel, we have used it, with many variations, to make pareve pancakes and waffles as well as buttermilk pancakes. If you see us selling Belgian waffles in a market, you will know what recipe we’ve used 🙂