Maple Coated Popcorn

Maple Coated Popcorn is an amazing snack- our family has been known to make four or five batches at a time in an effort to prevent the kids from fighting over the stuff. Anything you’re willing to fight over must be good right? Even the little bits at the end are yummy!

It’s easy to make- you need one pot and maybe 10 minutes to get it ready which means the topping is ready before the popcorn. Make your popcorn first and make a lot of it to help keep the Shalom Bayt!

 

Print Recipe
Maple Coated Popcorn
Maple Coated Popcorn is a salty and sweet treat that is easy to make, creates very few dishes- making for a quick cleanup and it very transportable. A great thing to bring to a party.
maple coated popcorn
Prep Time 2 minutes
Cook Time 15 minutes
Servings
Ingredients
Prep Time 2 minutes
Cook Time 15 minutes
Servings
Ingredients
maple coated popcorn
Instructions
  1. Mix all the ingredients except for the popcorn together and boil them until they are well mixed.
  2. Add the liquids to the popped popcorn and stir it together briskly until everything is well mixed. Let it cool before serving.
Recipe Notes

Maple Coated Popcorn is the ultimate easy snack. Everybody loves popcorn and adding maple syrup to it- whether its the sweet grade "A" or the stronger tasting grade "B"- helps round out the flavors in your mouth. Popcorn is salty and the maple is sweet- 2 out of 3 taste experiences in each bite. It's worth experiencing!

Share this Recipe