Cuisine: pareve

maple pecan pie slice served on a china plate

Maple Pecan Pie Recipe

Maple Pecan Pie is one of those really old, well known, highly adaptable recipes that has a few hundred variations out there- this version is a pretty basic one that is super easy to put together and you should be done in an hour. Normally we suggest that you use grade “B” maple syrup for …

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Maple Pie missing one piece

Maple Pie Recipe

Maple Pie for dessert? Heck Ya! Smother it in whipped cream and you’ll be in heaven too. A great way to end a major meal, maple pie is quick to make (and quicker to eat!) and while this version of the recipe uses dairy products you can substitute them easily enough and make it pareve- …

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Salmon baked in a maple syrup sauce.

Maple Salmon Recipe

Maple Salmon Recipe This maple salmon recipe has become one of our family favorites. My kids grew up eating salmon for their Friday evening meals so they do eat decently. But they are still kids and in my humble service as a mother, I have found with my kids especially that they don’t want to …

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Recipe for Maple Strawberry Margarita

Maple Strawberry Margaritas

Our friends in Ma’alot had us over for Shabbat and made us this delightful drink. It was a wonderfully refreshing drink for a hot afternoon! Maple Strawberry Margaritas are an easy to prepare treat that can be made with lots of substitutions- swap out the strawberries and use cherries, blueberries or any other berry you …

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Pancakes and waffles

Nana’s Pancake Recipe

Avraham’s Mother (a.k.a. “Nana”) used this recipe to make pancakes- and now that we are in Israel, we have used it, with many variations, to make pareve pancakes and waffles as well as buttermilk pancakes. If you see us selling Belgian waffles in a market, you will know what recipe we’ve used 🙂